焼ジビエ　罠　神田店

Trap Yukke

Depending on availability, we will provide either Hokkaido deer or whale meat.

In the case of Ezo deer, it is cooked using a low-temperature method, so please enjoy it with peace of mind.

・Venison platter

We source Ezo deer from Hokkaido and Japanese deer from various regions across Japan, and serve a platter of three of the day's best selections.

• Assorted wild boar meat

We use the highest quality wild boar in Japan, sourced from our own processing facility in Itoshima, Fukuoka Prefecture.We also source products from various other regions, mainly Kyushu.

We'll serve you a selection of three of the day's best dishes.

• Assorted pheasant meat

We sourced pheasants that were raised healthily in Miyazaki Prefecture.The only way to eat female pheasants, which are normally not edible through hunting, is by trapping them!

We'll serve you two of the day's recommended dishes.

・ Half a quail grilled

Quail, a common ingredient in French cuisine, is grilled over charcoal for a spectacular presentation.

We grill half a chicken whole, so it might not look the best, but it's incredibly juicy and addictive!

Today's Soul Roast

We roast the finest cuts of meat of the day in their entirety! And at the end of the meal, we serve you the perfect dish.

We've packed this with as much game meat as we can, sourced from all over Japan!

This is sure to satisfy meat lovers and game meat enthusiasts.